Keeping things simple in a not so simple world


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You deserve something special.  Something unique.  Something truly extraordinary.

And do I have something special for you.

Chocolate cherry ‘sicles 

2 cups pitted cherries (fresh or frozen)
3 1/2 tablespoons cocoa powder
1/4 cup fruit juice (cherry is good, but orange juice would work too)
1/4 cup milk of your choice (optional, you could add all juice)
sweetener to taste

In a blender, blend all the ingredients but sweetener together until mixture is smooth and thick; you may need to add more liquid if the mixture is too thick. You may wish to add a bit of honey or agave depending on how sweet your cherries are.
Place mixture in popsicle mold. I have small and medium molds. These are the ones I used for this recipe.
Freeze for 12 hours.


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